Wednesday, March 17, 2010

Happy St. Patrick's Day!



My sweet hubbie proposed to me on this day 7 years ago. Its hard to believe how fast the time has passed, and I think I can say for both of us, that life couldn't be better. We're more in love than ever, and we have 3 beautiful children.

To celebrate the day, I prepared a festive dinner. We had traditional Irish Corned Beef and Cabbage, Irish Soda Bread, Green Beans, Green Applesauce, Green lemonade, and Green Pistachio Bundt Cake. Cooper and Carson got a real kick out of all the green foods.

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